Market SectorsProtective Packaging

Food Ingredients / Flavours

Packaging for Food Ingredients / Flavours

Key Benefits

Extended product shelf life due to:-

  • Ensuring original organoleptic properties of taste, colour, odour and feel are all retained.
  • Residual moisture and oxygen levels maintained within tolerance
  • Original product colour retained
  • Reduces the need for expensive modified atmosphere warehousing
  • Materials approved to the appropriate food standards.
  • Ensures cleanliness of container
  • Avoids odour transfer in and out

Packaging Formats

In liners for outer containers including

Sacks

Pouches and Bags

Rolls

Appropriate Supporting Products

Case Study:
Extended Shelf Life with Barrier Foils

When a dried foods products company turned to Protective Packaging for assistance in their storage and transit packaging, they discovered... [more]

Contact Us for more Info

ISO

Protective Packaging Ltd
Dane Road Industrial Estate . Sale . Cheshire . M33 7BH
Tel: +44 (0) 161 976 2006 . Fax: +44 (0) 161 976 3330
Please note that calls may be recorded for training and quality purposes